WebChocolate Chip Cookie Dough Fat Bomb Per 1 piece - Calories: 103kcal Fat: 10.31g Carbs: 2.00g Protein: 1.50g Other sizes: 1 serving - 206kcal , 100 g - 515kcal , 1 oz - 146kcal , more... Nutrition Facts - Similar Chocolate Chip Muffin WebMay 23, 2024 · This Chocolate Fat Bomb Smoothie recipe is seriously delish, and it doesn’t hurt that it’s also low-carb, gluten-free, nut-free, egg-free, vegan, and keto! Plus, it only takes 5 minutes (or less) to whip up. …

Peanut Butter Chocolate Chip Fat Bombs – 1g Net Carbs

WebFeb 6, 2024 · These fat bombs are keto, low-carb, coconut-free, gluten-free, grain-free, vegetarian, refined-sugar-free, include a nut-free substitution, and only 0.7g net carbs! Ingredients 8 oz cream cheese, … WebHow to make keto chocolate chip fat bombs. 8 oz. Cream cheese softened. 1 Stick butter softened. 1 tsp. Vanilla extract. ½ C. Swerve confectioners sugar substitute. ½ C. Lily’s … stuart weitzman strappy elastic sandals

Viral Cottage Cheese Ice Cream - Just 2 Ingredients!

WebJun 7, 2024 · How To Make Keto Cookie Dough Fat Bombs Mix together softened cream cheese, softened butter, peanut butter, sweetener, and vanilla extract using an electric mixer. Stir in the chocolate chips and mix well. Portion out the fat bombs onto a cookie sheet – I love using a cookie dough scoop. WebJul 12, 2024 · Place the fat bombs in the fridge to firm up for about 20 minutes. Then, eat them as-is or drizzle them on some chocolate! 🍫 Chocolate coating Melted chocolate in a bowl. To melt the chocolate, place ½ cup of low-carb chocolate chips and 2 tsp. butter or coconut oil in a microwavable safe bowl. Heat for 30 seconds then stir. WebOct 11, 2024 · Prep: 15 mins Chill: 2 hrs Yield: 17 fat bombs INGREDIENTS 4 ounces cream cheese ( Note 1) 1/2 cup sugar-free chocolate chips ( Note 2) 1/4 cup creamy almond butter or peanut butter … stuart weitzman stuart 100 scallop pump